Langham unveils Haikou property
Langham Hospitality Group has opened the doors of its latest hotel The Langham, Haikou.
Located in the heart of the Hainan province in China, The Langham, Haikou marks the Hong-Kong global hotel management company’s eighth hotel in China, and their 20th globally. This location joins the group’s portfolio of properties that includes hotels in London, New York, Chicago, Shanghai and Sydney.
With architecture by SRSS, and an art-deco interior motif, the 14-storey, 249-key hotel boasts generous spaces and tasteful designs, with guestrooms featuring specially commissioned art pieces and plush textiles.
Guestrooms also offer views over the South China Sea and the city of Haikou, fittings such as the signature Langham Blissful bed, motorised drapes and separate large format rain showers. Also available is the 356m2 Chairman Suite, featuring an oversized Jacuzzi and en-suite bathrooms alongside two bedrooms, each with separate sitting, dining and cooking areas.
The hotel includes a grand ballroom, a spa, fitness centre, pool, lobby bar, VIP and bridal suites, a club lounge and three multi-function meeting and business spaces.
“We are delighted to introduce The Langham Hotel to the rapidly growing city of Haikou,” comments Robert Warman, chief executive officer of the Langham Hospitality Group. “Together with the developer, Hainan Xinruidu Industry Investment, we are committed to creating a luxury hotel experience and sophisticated lifestyle destination that will be the centre piece of this exciting new urban development.”
In addition to its luxurious residence options, The Langham, Haikou invites guests to experience a range of international cuisines and dining options in both the all-day dining restaurant Atelier, and T’ang Court, the namesake of the group’s Michelin-star Chinese restaurant in Hong Kong.
Erich Kaiserseder, General Manager of The Langham, Haikou concludes: “Our mission is to be recognised as the top luxury hotel in Hainan as I sincerely believe we have the best hotel and colleagues to achieve that goal. I’m excited and proud to head an experienced, passionate and talented team as we get ready to welcome our first guests with the finest service befitting the Langham brand.”
