Discover the future of dining and design at Ambiente 2025
Discover upcoming trends, major brands and inspiring special presentations for the hospitality industry – all on the agenda as Ambiente, the largest network platform for the consumer goods industry, returns to Frankfurt from 7-11 February 2025.
Whether through special personal encounters or extraordinary moments of inspiration, the international trade fair is a calendar highlight for many. With Dining, Living, Giving and Working segments, Ambiente brings together the global market for lifestyle and design.
The Dining section of Ambiente is the world’s largest international procurement platform for the international hospitality industry. For hotel, catering and the laid table, this section celebrates the art of hospitality and highlights what’s cooking in the kitchens of tomorrow. From tableware treasures, innovative kitchen accessories, storage solutions and small electrical appliances to unique hospitality concepts, the product range on sixteen hall levels provides the answers to future dining trends.
Visitors may find a comprehensive HoReCa-labelled trade fair section in Hall 11. Meanwhile, Ambiente 2025 will showcase brands such as Joseph Joseph, RAK Porcelain, Steelite, Utopia, Villeroy & Boch, Vista Alegre and more. Elsewhere, the Hospitality Academy, formally known as the Horeca Academy, offers lectures from renowned experts and will focus on current trends, concepts and hands-on tips for success.
“And there’s more to discover. The exciting new Ambiente Designer 2025 Fabian Freytag designs the new special presentation The Lounge – Shades of Space as an inviting meeting place for everyone – an intriguing display that should not be missed,” says Thomas Kastl, Director of Ambiente Dining at Messe Frankfurt. “With a tailormade programme, our dedicated Hotelier’s Day addresses professionals from the hospitality industry.”
