Hilton is set to open the first Conrad property in the Golden State this June.
Located in the Frank Gehry-designed mixed-use development The Grand LA, the 305-room Conrad Los Angeles is set to usher Downtown Los Angeles hospitality into a new era of modern luxury with its captivating architecture, bold and contemporary interior design by Tara Bernerd & Partners, and culinary offerings led by world-renowned Chef José Andrés and ThinkFoodGroup.
The 28-story Conrad Los Angeles will feature sweeping views of the city – including the Walt Disney Concert Hall – from its 16,000ft2 rooftop terrace complete with a private pool deck.
When crafting the interior design for Conrad Los Angeles, Tara Bernerd & Partners brought its signature luxury approach, drawing inspiration from Gehry’s legendary captivating, statement architecture. Taking cues from the West Coast Modernist movement, with its holistic design and links to nature, as well as the architecture and culture of Downtown Los Angeles itself, the resulting interiors possess a timeless elegance for which Tara Bernerd is renowned. Upon entering the hotel, guests will find themselves transported to a chic yet seductive atmosphere where floor-to-ceiling windows blur the lines between indoors and outdoors.
Conrad Los Angeles will feature two original dining concepts from José Andrés and his ThinkFoodGroup team, both located on the 10th-floor arrival lobby. The first will be an open-air rooftop dining destination that will feature a Latin- and Asian-inspired menu, as well as a dedicated pool-side menu for light and leisurely snacking and sharing.
The second restaurant will be dedicated to classic Spanish flavours and dishes that come alive with Southern California’s vibrant, farm-fresh ingredients. Adjacent to the second restaurant will be a dedicated lobby bar, designed to celebrate the spirit of the desert and the Pacific Ocean.
